“十三五”我国茄子遗传育种研究进展  

Research Progress on Eggplant Genetic Breeding During‘The 13th Five-Year Plan’Period

作　　者：刘富中[1] 舒金帅[1] 张映[1] 陈钰辉[1] 连勇[1] 田时炳[2] LIU Fuzhong;SHU Jinshuai;ZHANG Ying;CHEN Yuhui;LIAN Yong;TIAN Shibing(Institute of Vegetables and Flowers,Chinese Academy of Agricultural Sciences,Beijing 100081,China;Institute of Vegetables and Flowers,Chongqing Academy of Agricultural Sciences,Chongqing 400716,China)

机构地区：[1]中国农业科学院蔬菜花卉研究所,北京100081 [2]重庆市农业科学院蔬菜花卉研究所,重庆400716

出　　处：《中国蔬菜》2021年第3期17-27,共11页China Vegetables

基　　金：国家重点研发计划项目(2016YFD0100204,2017YF0101901);中国农业科学院科技创新工程项目(CAASASTIP-IVFCAAS);中央级公益性科研院所基本科研业务费专项(Y2020GH01-2);农业农村部园艺作物生物学与种质创制重点实验室项目。

摘　　要：“十三五”期间,我国茄子遗传育种研究取得了重要进展,选育和创制出一批优异的新种质和育种材料,培育出一批适应市场消费需求和不同生态类型的茄子新品种,茄子全基因组测序研究处于国际先进水平。本文系统总结了“十三五”(2016—2020年)期间我国茄子在应用基础研究、育种技术研究、种质创新和新品种选育等方面取得的重要进展,分析了存在的主要问题,探讨了未来的发展方向。During‘The 13th Five-Year Plan’period,important research progress has been made in eggplant genetic breeding in China.A number of excellent eggplant new germplasm and breeding material has been selected and created,a lot of new eggplant varieties with different ecological types were cultivated to meet the needs of market consumption.Studies on the whole genome sequencing of eggplant have reached the advanced international level.This paper systematically summarized the great progress made during‘The 13th Five-Year Plan’period(2016—2020)in applying basic research,breeding technology,germplasm innovation and new variety selective breeding of eggplant.The paper also analyzed the major existing problems and explored the future development direction.

关 键 词：茄子 遗传育种 育种技术 新品种 综述 

分 类 号：S641.1[农业科学—蔬菜学]