新疆和田地区葡萄轻简化栽培关键技术  

Key techniques of light and simplified cultivation of grapevine in Hotan region of Xinjiang

作　　者：张小琴 王富霞 边凤霞 朱志刚 刘丽娜 容新民 ZHANG Xiaoqin;WANG Fuxia;BIAN Fengxia;ZHU Zhigang;LIU Li'na;RONG Xinmin(Grape Institute,Shihezi Institute of Agricultural Sciences,Shihezi 832000,China)

机构地区：[1]石河子农业科学研究院葡萄研究所,新疆石河子832000

出　　处：《中外葡萄与葡萄酒》2021年第2期22-25,共4页Sino-Overseas Grapevine & Wine

基　　金：兵团支持墨玉县科技扶贫专项(2018DA004);兵团南疆重点产业支撑项目(2018DB006);现代农业产业技术体系建设专项(CARS-29-25)。

摘　　要：和田地区降水少,光热条件好以及特殊的土壤条件适宜发展制干葡萄。但由于品种老化、栽培技术落后,导致葡萄产业发展缓慢。针对以上问题并结合当地实际情况,引入葡萄新品种,采用轻简化栽培技术,精简管理程序,降低架材成本,提高产品质量,取得较好的经济效益。本文主要对品种选择、架式树形、树体管理、水肥一体化技术、抗逆管理及越冬防寒等关键环节进行了介绍。The climatic condition and special soil condition such as low precipitation,good light and heat condition in Hotan region are suitable for the development of dried grape production.However,due to ageing of varieties and backward technology,so the grape industry develops slowly.In response to the above problems and combined with local actual conditions,same new varieties were introductied,and applied the light and simplified cultivation techniques,simplified management procedures,reduced shelf material costs,improved product quality,and achieved better economic benefits.The key points were introduced in this paper,included varieties selection,new frame and form application,tree training,integrated water and fertilizer technology,stress resistance management,and winter protection,etc.

关 键 词：和田地区 葡萄 轻简化栽培技术 

分 类 号：S663.1[农业科学—果树学] S318[农业科学—园艺学]