十堰市订单蔬菜问题研究  

Research on the questions of order vegetables in Shiyan city

作　　者：王巍[1] 吴训山 兰玉梅[1] 龚世飞 郭元平[1] WANG Wei;WU Xun-shan;LAN Yu-mei;GONG Shi-fei;GUO Yuan-ping(Shiyan Academy of Agricultural Sciences,Shiyan 442000,Hubei,China;Shiyan Vegetable Industry Development Center,Shiyan 442000,Hubei,China)

机构地区：[1]湖北省十堰市农业科学院,湖北十堰442000 [2]十堰市蔬菜产业发展中心,湖北十堰442000

出　　处：《湖北农业科学》2021年第6期147-150,共4页Hubei Agricultural Sciences

基　　金：国家特色蔬菜产业技术体系项目(CARS-24-G-15)。

摘　　要：十堰市地处南水北调中线工程核心水源区和秦巴山深度贫困区,发展订单蔬菜走产销对接之路,可有效实现资源最优化利用和经济效益的提升。通过介绍该市订单蔬菜发展现状,从政府、订单企业、菜农3个角度分析了该市订单蔬菜生产面临的主要问题。结合问题,从政府加大产业配套扶持、订单企业加快自身组织能力建设、菜农增强产销对接意识3个方面提出对策建议。Shiyan city was located in the core water source area of the central route of South-to-North Water Diversion Project and the deep poverty-stricken of Qinba mountain.The development of order vegetables by the way of production and marketing docking can ef⁃fectively realize the optimal of resources and the promotion of economic benefits.This study introduced the development status of the city’s order vegetables and analyzed the main problems in the production of the city’s order vegetables from the perspectives of govern⁃ment,order enterprises and farmers.Combined with the problems,this study put forward countermeasures and suggestions from three aspects,such as the government increasing industrial support,the order enterprises’accelerating the construction of their own organi⁃zational capacity,and the farmers’enhancing the awareness of production and marketing docking.

关 键 词：订单蔬菜 政府 订单企业 菜农 十堰市 

分 类 号：F326.13[经济管理—产业经济]