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作 者:赵云彤[1] 王玉莲[1] 范书华[1] 董清山[1] 邢立伟[1] 解国庆[1] 王艳[1] ZHAO Yun-tong;WANG Yu-lian;FAN Shu-hua;DONG Qing-shan;XING Li-wei;XIE Guo-qing;WANG Yan(Mudanjiang Branch,Heilongjiang Academy of Agricultural Sciences,Mudanjiang 157041,China)
机构地区:[1]黑龙江省农业科学院牡丹江分院,黑龙江牡丹江157041
出 处:《黑龙江农业科学》2021年第5期39-41,共3页Heilongjiang Agricultural Sciences
基 金:黑龙江省农业科学院“农业科技创新跨越工程”专项(HNK2019CX10);黑龙江省牡丹江市科技局课题(Z2018n003)。
摘 要:为促进牡丹江地区蔬菜对外贸易发展,本研究对5个不同彩椒品种进行棚栽试验,通过品质、外观与产量的对比分析对其进行品种筛选。结果表明:黄贵人和天宏2号两个品种综合性状好,生长势较强,增产潜力大,椒果商品性好,果实硬、耐储藏,适合长途运输,成品果产量及效益显著高于对照品种茄门甜椒,建议在牡丹江地区推广种植。In order to promote the development of vegetable foreign trade in Mudanjiang area,five different color pepper varieties were planted in shed,and the varieties were screened through the comparative analysis of quality,appearance and yield.The results showed that Huangguiren and Tianhong No.2 had good comprehensive characters,strong growth potential,high yield potential,good marketability,hard and storable fruit,which was suitable for long-distance transportation,the yield and benefit of finished fruit were significantly higher than that of the control variety Qiemen sweet pepper.It was suggested that they should be planted in Mudanjiang region.
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