A climate-resilient R gene in rice traps two pathogen effectors for broad and durable resistance to bacterial blight  被引量:1

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作  者:Kaijun Zhao Qi Zhang 

机构地区:[1]National Key Facility for Crop Gene Resources and Genetic Improvement,Institute of Crop Science,Chinese Academy of Agricultural Sciences,Beijing 100081,China

出  处:《Molecular Plant》2021年第3期366-368,共3页分子植物(英文版)

基  金:This work was supported by grants from the National Science Foundation of China(U20A2035)and the Innovation Program of the Chinese Academy of Agricultural Sciences to K.J.Z.

摘  要:The fast-and ever-growing human population and rapid climate change are threatening the global food security.As a staple food crop,rice(Oryza sativa)feeds nearly half of the world's population.However,bacterial blight(BB),the most devastating bacterial disease of rice(Mew et al.,1993),caused by Xanthomonas oryzae pv.oryzae(Xoo),affects millions of hectares of cultivated rice plants annually,with an estimated crop loss of as high as 75%.

关 键 词:SATIVA blight ORYZA 

分 类 号:S435.111.47[农业科学—农业昆虫与害虫防治]

 

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