中药鸦胆子多糖的超声提取研究  

Study on Ultrasonic Extraction of Polysaccharides from Brucea Javanica

作　　者：张美玉 郝晓亮[1] 方志刚[1] Zhang Meiyu;Hao Xiaoliang;Fang Zhigang(College of Chemical Engineering,University of Science and Technology Liaoning,Anshan 114051,Liaoning,China)

机构地区：[1]辽宁科技大学化学工程学院,辽宁鞍山114000

出　　处：《农业技术与装备》2021年第6期9-10,共2页Agricultural Technology & Equipment

基　　金：国家自然科学基金(U1860112);辽宁省教育厅服务地方项目(2017FWDF05);辽宁科技大学2021年大学生创新创业训练计划。

摘　　要：文章利用正交设计优化超声辅助提取中药鸦胆子多糖,以鸦胆子多糖提取率为考查指标,对影响提取率的因素进行单因素实验与正交设计试验研究,确定鸦胆子多糖的最佳超声提取条件。实验结果表明:多糖的最佳提取工艺条件为超声时间为80 min,料液比为1∶40 g/mL,甲醇浓度为70%,多糖提取率达到了16.32%。In this study,ultrasound-assisted extraction of polysaccharides from Brucea javanica was optimized by orthogonal design,and the factors affecting the extraction rate were studied by single factor experiment and orthogonal design,the optimum ultrasonic extraction conditions of polysaccharides from Brucea javanica were determined.The results showed that the optimum extraction conditions were ultrasonic time of 80 min,the ratio of material to liquid of 1:40 g/mL,and the concentration of methanol of 70%,the extraction rate of polysaccharide was 16.32%.

关 键 词：鸦胆子 多糖 超声提取 正交试验 

分 类 号：Q681[生物学—生物物理学]