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作 者:庄红丹 李风秋 罗瑞龙 王利勤[1] ZHUANG Hongdan;LI Fengqiu;LUO Ruilong;WANG Liqin(Faculty of Chemistry and Chemical Engineering,Yunnan Normal University,Kunming 650500,China)
机构地区:[1]云南师范大学化学化工学院,云南昆明650500
出 处:《林产化学与工业》2021年第4期135-146,共12页Chemistry and Industry of Forest Products
摘 要:胡颓子科胡颓子属(Elaeagnus)植物较多具有药食两用价值,本文综述了胡颓子属植物中的化学成分及其生物活性研究现状。首先详细介绍了胡颓子属植物中分离得到的化学成分,主要包括黄酮、三萜、甾体、生物碱、木脂素等类型化合物;然后介绍了化合物单体或提取物表现出的多种生物活性,包括抗氧化、抑制细胞增殖、抗炎、镇痛、抗菌、杀虫、降血糖、降血脂等;最后总结了胡颓子属植物在功能食品、保健品及药品领域的开发应用潜力,并提出了未来研究的主要方向,可为进一步深入研究和合理利用该属植物提供参考依据。Most plants of Elaeagnus genus were widely used as folk medicines,and their fruits are edible.This review summarized the research progress of the chemical constituents of Elaeagnus plants and their biological activities.The main chemical constituents isolated from Elaeagnus plants,such as flavonoids,triterpenes,sterols,alkaloids,lignans and other compounds,were described in detail.The various activities of the compounds or the extracts such as antioxidant,antibacterial,pesticidal activities,etc,were introduced.Finally,the development potential of Elaeagnus plants in the fields of functional food,health care products and pharmaceuticals were summarized.Further research on their chemical constituents and bioactivities were proposed.And this review could provide reference for the rational use of Elaeagnusplants.
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