茶树基因组研究进展  

Advances in Genome Research of Tea Plant

作　　者：程琳[1] 郝艳林 曹思睿 李梦鸽 CHENG Lin;HAO Yanlin;CAO Sirui;LI Mengge(College of Life Sciences,Xinyang Normal University,Xinyang 464000,China)

机构地区：[1]信阳师范学院生命科学学院,河南信阳464000

出　　处：《信阳师范学院学报（自然科学版）》2021年第4期606-613,共8页Journal of Xinyang Normal University(Natural Science Edition)

基　　金：国家自然科学基金项目(U1604112);河南省高校科技创新人才支持计划(21HASTIT040)。

摘　　要：茶树基因组学和遗传学研究的发展,推动了对茶叶品质形成的分子机制和茶树基因组进化的了解.利用44篇参考文献,综述近10年来国内外在茶树基因组和转录组测序、基因挖掘与功能解析、表观遗传学、起源与驯化、代谢组学等方面的研究进展,提出了未来功能基因组研究的前景和可能的挑战.The development of tea plant genomics and genetics has promoted the understanding of the molecular mechanism of tea quality formation and the evolution of tea plant genome.Based on 44 references,the achievements of the past ten years was summarized,which primarily include the research progress of tea genome and transcriptome sequencing,gene discovery and functional analysis,epigenetics,origin and domestication,metabonomics.The perspectives and possible challenges for future functional genomic studies were presented.

关 键 词：茶树 基因组 转录组 代谢组 DNA甲基化 

分 类 号：Q943[生物学—植物学]