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作 者:张海芳 焦立东 张宁宁 李超 王猛 ZHANG Haifang;JIAO Lidong;ZHANG Ningning;LI Chao;WANG Meng(Daxing District Agricultural Products Production and Marketing and Vegetable Industry Service Station,Beijing 102600,China)
机构地区:[1]北京市大兴区农产品产销与蔬菜产业服务站,北京102600
出 处:《蔬菜》2021年第11期77-80,共4页Vegetables
摘 要:为筛选出较适宜京郊地区日光温室无土栽培的中果型优质番茄品种,于2019年引进6个中果型番茄品种进行无土栽培比较试验,综合比较各品种植物学性状、果实性状、产量及发病率等情况。结果表明:味多美2号产量最高,667 m^(2)产量达6 447.67 kg,长势较旺,果实口感较好,且耐贮运,脐腐病发病率较低,较适宜在大兴地区进行冬春茬日光温室无土栽培。In order to screen out high-quality and mid-fruit tomato cultivars that were more suitable for soilless cultivation in greenhouses in the suburbs of Beijing,the 6 mid-fruit tomato cultivars for soilless cultivation were introduced in 2019 to comprehensive comparison of the botanical traits,fruit traits,yield and incidence of each cultivar.The results showed that'Weiduomei No.2'had highest yield with 6447.67 kg per 667 m^(2),much vigorous growth vigor,better fruit taste,storage and transportation resistance,and lower incidence of umbilical rot.It was more suitable for soilless cultivation in solar greenhouses in winter and spring in Daxing district.
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