植物精油研究进展及其在禽类生产中的应用  

Research Progress on Plant Essential Oil and Its Application in Poultry Production

作　　者：张玥 ZHANG Yue(School of Animal Science and Animal Medicine,Tianjin Agricultural University,Tianjin 300384,China)

机构地区：[1]天津农学院动物科学与动物医学学院,天津300384

出　　处：《饲料博览》2021年第10期11-16,31,共7页Feed Review

摘　　要：植物精油(EO)是植物的次生代谢产物,具有抗菌、抗病毒、抗寄生虫、抗氧化、免疫调节和促进生长等功能,在饲料生产和畜禽养殖中逐渐引起重视,有望成为促生长类抗生素替代品,是近年来国内外的研究热点。文章综述了植物精油的性质、功能以及在禽类生产中的应用情况,以期为解决“禁抗”带来的问题提供新的可能,为生产实践提供参考依据。Plant essential oil(EO)is a secondary metabolite of plants,which has the functions of antibacterial,anti-virus,anti-parasite,anti-oxidation,immune regulation and promoting growth.It has attracted more and more attention in feed production and livestock and poultry breeding,and is expected to become a substitute for growth promoting antibiotics.It is a research hotspot at home and abroad in recent years.By discussing the properties and functions of plant essential oil and its application in poultry production,it could provide a new possibility for solving the problems caused by"prohibited resistance"and provide a reference basis for production practice.

关 键 词：植物精油 抗菌 免疫功能 禽类生产 

分 类 号：S816.4[农业科学—饲料科学]