木豆遗传多样性及抗逆机制研究进展  

Review of Research in Genetic Diversity and Mechanism of Stress Resistance of Pigeonpea

作　　者：唐军 王文强[2] 丁西朋[2] 马向丽 毕玉芬[1] 郭凤根[1] TANG Jun;WANG Wenqiang;DING Xipeng;MA Xiangli;BI Yufen;GUO Fenggen(College of Animal Science and Technology,Yunnan Agricultural University,Kunming,Yunnan 650201,China;Tropical Crops Genetic Resources Institute,Chinese Academy of Tropical Agricultural Sciences/Key Laboratory of Crop Gene Resources and Germplasm Enhancement in Southern China,Ministry of Agriculture and Rural Affairs,Haikou,Hainan 571737,China)

机构地区：[1]云南农业大学动物科学技术学院,云南昆明650201 [2]中国热带农业科学院热带作物品种资源研究所/农业农村部华南作物基因资源与种质创制重点实验室,海南海口571737

出　　处：《热带作物学报》2021年第10期2798-2805,共8页Chinese Journal of Tropical Crops

基　　金：热带饲料作物与特色畜牧创新团队项目(No.17CXTD-18);非营利性科研机构改革专项启动费项目(No.0316051);海南农业厅科技示范推广项目(牛羊饲草利用示范项目)。

摘　　要：木豆是世界第六大食用豆类,用途非常广泛。木豆遗传多样性非常丰富,植物种质资源特性与其抗逆性密切相关。本综述重点介绍国内外木豆种质资源遗传多样性、抗逆生理生化指标及机制研究进展,同时对木豆产业化研究提出展望,为后期开展木豆抗逆研究及抗逆育种提供参考依据。Pigeonpea(Cajanus cajan)is the sixth largest edible beans globally with extensive usages.The characteristics of pigeonpea germplasm resources are closely related to the stress resistance due to the rich genetic diversity.This paper summarized the research progresses on genetic diversity,physiological and biochemical indices and mechanisms of stress resistance of global pigeonpea studies order to provide references for the future researches on stress resistance and pigeonpea breeding.The industrialization prospects of pigeonpea are also proposed here.

关 键 词：木豆 遗传多样性 抗逆 生理生化指标 

分 类 号：S541[农业科学—作物学]