中草药添加剂对商品肉兔生产性能的影响  

Effects of Chinese Herbal Medicine Additives on the Production Performance of Commercial Rabbits

作　　者：张晶 王永康 谭宏伟 景开旺 荆战星 赖鑫 Zhang Jing;Wang Yong-Kang;Tan Hong-Wei;Jing Kai-Wang;Jing Zhan-Xing;Lai Xin(Chongqing Animal Husbandry Technology Extension Station,Chongqing 401121)

机构地区：[1]重庆市畜牧技术推广总站,重庆401121

出　　处：《中国养兔》2021年第5期22-23,17,共3页Chinese Journal of Rabbit Farming

基　　金：重庆市现代山地特色高效农业产业技术体系(草食牲畜)编号:2020[11]号。

摘　　要：为研究中草药制剂对于商品肉兔生长性能的影响,本试验将1378只21日龄商品肉兔随机分为试验组(饮水按照1∶300的比例添加中农肉兔宝)和对照组,每日观察记录兔群的发病、死亡情况以及断奶后商品兔每日耗料等相关数据。结果表明:试验组在日增重、屠宰性能方面高于对照组;料重比、死亡率、腹泻率等指标均低于试验组。表明肉兔饮水中添加中草药制剂具有促生长防病的作用,能作为替代抗生素在肉兔生产中推广应用。In order to study the impact of Chinese herbal medicine preparations on the growth performance of com-mercial rabbits,in this test,1,37821-day-old commercial rabbits were randomly divided into test groups(drinkingwater according to 1∶300)and control group,and recorded daily incidence,death and daily consumption of commer-cial rabbits.The results showed that the test group was higher than the control group in daily weight increase andweight ratio,mortality rate and diarrhea rate were lower than the test group.It shows that the addition of Chinese herb-al medicine to the drinking water of meat rabbits promotes long disease prevention and can be used in meat rabbitproduction as alternative antibiotics.

关 键 词：中草药制剂 断奶商品兔 生产性能 

分 类 号：S829.1[农业科学—畜牧学]