农产品质量安全检测机构实验室安全管理  

Laboratory Safety Management of Agricultural Product Quality and Safety Testing Institutions

作　　者：高飞[1] 方芳 张雪莲[1] 樊晓刚[1] 张梦佳[1] GAO Fei;FANG Fang;ZHANG Xue-lian;FAN Xiao-gang;ZHANG Meng-jia(Beijing Soil and Fertilizer Work Station,Beijing 100029,China;Beijing Institute of Feed Control,Beijing 100107,China)

机构地区：[1]北京市土肥工作站,北京100029 [2]北京市饲料监察所,北京100107

出　　处：《化工管理》2021年第34期54-56,共3页Chemical Engineering Management

摘　　要：文章从四个方面对当前影响农产品质量安全检测机构实验室安全的主要因素进行了分析,提出了完善安全管理体系、加强人员管理与培训、强化仪器设备使用规范化控制、强化危险品管理、加强实验室环境控制和空间管理等五个方面的建议。This paper analyzes the main factors affecting the laboratory safety of agricultural product quality and safety testing institutions from four aspects,and puts forward five suggestions:perfecting the safety management system,strengthening personnel management and training,strengthening the standardized control of the use ofinstruments and equipment,strengthening the management of dangerous goods,strengthening the laboratory environmental control and space management.

关 键 词：农产品 检测机构 实验室安全 

分 类 号：X93[环境科学与工程—安全科学]