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作 者:刘淼[1] 来永才[2] 毕影东[1] 栾晓燕[3] 李炜[1] 邸树峰[1] 樊超[1] 王玉杰[4] LIU Miao;LAI Yong-cai;BI Ying-dong;LUAN Xiao-yan;LI Wei;DI Shu-feng;FAN Chao;WANG Yu-jie(Crop Tillage and Cultivation Institute,Heilongjiang Academy of Agricultural Sciences,Harbin 150028,China;Heilongjiang Academy of Agricultural Sciences,Harbin 150086,China;Soybean Research Institute,Heilongjiang Academy of Agricultural Sciences,Harbin 150086,China;Biotechnology Research Institute,Heilongjiang Academy of Agricultural Sciences,Harbin 150028,China)
机构地区:[1]黑龙江省农业科学院耕作栽培研究所,黑龙江哈尔滨150028 [2]黑龙江省农业科学院,黑龙江哈尔滨150086 [3]黑龙江省农业科学院大豆研究所,黑龙江哈尔滨150086 [4]黑龙江省农业科学院生物技术研究所,黑龙江哈尔滨150028
出 处:《黑龙江农业科学》2021年第12期137-140,共4页Heilongjiang Agricultural Sciences
基 金:黑龙江省“百千万”工程科技重大专项(2019ZX16B01);国家自然科学基金面上项目(31771823);黑龙江省农业科学院院级科研项目(2018JJPY007)。
摘 要:为促进高蛋白大豆新品种的推广应用,本文简要介绍了中龙豆106的选育过程、特征特性、产量表现、适应种植区域及栽培技术要点。中龙豆106是由黑龙江省农业科学院耕作栽培研究所与黑龙江省农业科学院大豆研究所合作选育的春大豆品种,该品种百粒重23 g左右,蛋白质平均含量45.96%,脂肪平均含量19.86%;区域及生产试验平均产量2939.7 kg·hm^(-2),较对照绥农26增产8.05%;生育日数118 d,适宜黑龙江省第二积温带中部种植,属于高蛋白品种。2020年通过黑龙江省农作物品种审定委员会审定,审定编号:黑审豆20200025。In order to promote the popularization and application of new high-protein soybean varieties,the breeding process,characteristics,yield performance,suitable planting area and key cultivation technology of Zhonglongdou 106 were briefly introduced in this paper.Zhonglongdou 106 was selected by Crop Tillage and Cultivation Institute of Heilongjiang Academy of Agricultural Sciences and Soybean Research Institute of Heilongjiang Academy of Agricultural Sciences.The 100-seed weight of Zhonglongdou 106 was about 23 g,the protein content was 45.96%and the oil content was 19.86%.The average yield was 2939.7 kg·ha^(-1),8.05%higher than that of the control variety Suinong 26.Its growing days was 120 days.It was suitable for planting in the middle of the second accumulated temperature zone of Heilongjiang Province and was a high protein variety.It was approved by Heilongjiang Crop Variety Certification Committee in 2020.
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