花椒属植物苯丙素类成分及其药理活性研究进展  

Phenylpropanoids from Zanthoxylum species and their pharmacological activities:a review

作　　者：袁海梅[1] 邱露[1] 宋雨[2] 邹亮[1,2] 杨龙飞 付强[3] YUAN Hai-mei;QIU Lu;SONG Yu;ZOU Liang;YANG Long-fei;FU Qiang(School of Food and Biological Engineering,Chengdu University,Chengdu 610106,China;Key Laboratory of Coarse Cereal Processing of Ministry of Agriculture and Rural Affairs of China,Chengdu University,Chengdu 610106,China;Sichuan Industrial Institute of Antibiotics,School of Pharmacy,Chengdu University,Chengdu 610106,China)

机构地区：[1]成都大学食品与生物工程学院,四川成都610106 [2]成都大学农业农村部杂粮加工重点实验室,四川成都610106 [3]成都大学药学院四川抗菌素工业研究所,四川成都610106

出　　处：《中国中药杂志》2021年第22期5760-5772,共13页China Journal of Chinese Materia Medica

基　　金：四川省教育厅科研项目(18ZB0149);成都大学校青年基金项目(2080516034)。

摘　　要：苯丙素是花椒属植物主要化学成分之一,主要包括简单苯丙素、香豆素和木脂素,具有抗肿瘤、抗炎、抗血小板凝结、杀虫、抗菌、抗病毒等活性。该文对花椒属植物苯丙素类化学成分和药理活性进行了系统归纳,以期能为花椒属植物的临床应用和新药研发提供依据。Phenylpropanoids are one of the major chemical constituents in Zanthoxylum species.They include simple phenylpropanoids,coumarins,and lignans and possess anti-tumor,anti-inflammatory,anti-platelet aggregation,anti-bacterial,anti-viral,insecticidal,and antifeedant activities.This review summarizes the chemical constituents and pharmacological activities from the Zanthoxylum plants in hopes of providing reference for the research and application of phenylpropanoids from this genus.

关 键 词：芸香科 花椒属 苯丙素类 药理活性 

分 类 号：R284.1[医药卫生—中药学] R285[医药卫生—中医学]