温室桃树促早栽培技术  

Technique of Early Maturing Cultivation for Peach in Greenhouse

作　　者：刘雅 张晓英 蒋淑磊[1] 徐秋良[1] LIU Ya;ZHANG Xiaoying;JIANG Shulei;XU Qiuliang(Shijiazhang Academy of Agricultural and Forestry Sciences,Shijiazhang Technology Innovation Center of Protected Fruit Trees,Shijiazhang 050000,China)

机构地区：[1]石家庄市农林科学研究院/石家庄市设施果树技术创新中心,河北石家庄050000

出　　处：《果树资源学报》2022年第1期33-35,共3页Journal of Fruit Resources

摘　　要：针对河北省温室桃树促早栽培的品种选择、定植技术、环境调控、水肥管理、整形修剪、花果管理、病虫害防治、果实采收等关键技术进行了总结规范,实现了桃果提早上市,弥补了市场空白,提高了果农收益,以期为同类产区温室桃树种植提供参考。The key techniques of early maturing cultivation of peach in greenhousewere summarized and standardized at Hebei Province,including cultivar selection,planting,environmental control,water and fertilizer management,training and pruning,flower and fruit management,pest control,fruit harvest and so on,whichrealized early maturity,made up the gap in the market,improved the income of fruit farmers,so as to provide reference for the cultivation of greenhouse peach in similar production areas.

关 键 词：桃树 温室 促早栽培 

分 类 号：S662.1[农业科学—果树学]