饲粮添加酶解蛋白肽对断奶仔猪生长性能、血清免疫指标和肠道菌群的影响  

Effects of Dietary Enzymatic Protein Peptide on Growth Performance,Serum Immune Indices and Intestinal Flora of Weaned Piglets

作　　者：王诗琦 陈雪娇 梁丽萍[2,3] 杨宁 宣丽[4] 李春雨 李洪根 权志中 刘显军 WANG Shiqi;CHEN Xuejiao;LIANG Liping;YANG Ning;XUAN Li;LI Chunyu;LI Honggen;QUNA Zhizhong;LIU Xianjun(College of Animal Husbandry and Veterinary,Shenyang Agricultural University,Shenyang 110866,China;Shenyang Complete Biotechnology Co.,Ltd.,Shenyang 110161,China;Liaoning Complete Biotechnology Co.,Ltd.,Tieling 112600,China;Shenyang Modern Agricultural Research and Development Service Center(Shenyang Academy of Agricultural Sciences),Shenyang 110025,China;Agricultural Development Service Center of Liaoning Province,Shenyang 110003,China)

机构地区：[1]沈阳农业大学畜牧兽医学院,沈阳110866 [2]沈阳市康普利德生物科技有限公司,沈阳110161 [3]辽宁康普利德生物科技有限公司,铁岭112600 [4]沈阳市现代农业研发服务中心(沈阳市农业科学院),沈阳110025 [5]辽宁省农业发展服务中心,沈阳110003

出　　处：《动物营养学报》2022年第2期839-851,共13页CHINESE JOURNAL OF ANIMAL NUTRITION

基　　金：猪基因组育种与健康养殖技术研究与示范(2020JH1/10200003);辽宁省科技创新重大专项——饲料质量安全控制及低蛋白饲料(2019JH1/10200002);辽宁省“兴辽英才计划”项目——大豆类蛋白原料抗营养因子预消化处理技术及应用研究(XLYC1902024);辽宁省饲料预消化专业技术创新中心能力建设(2021JH6/10500253)。

摘　　要：本试验旨在探究饲粮添加酶解蛋白肽对断奶仔猪生长性能、血清免疫指标和肠道菌群的影响,以确定断奶仔猪饲粮中酶解蛋白肽的适宜添加水平。试验选取150头21日龄体重为(7.01±0.17) kg的健康"杜×长×大"三元杂交断奶仔猪,随机分为5个组,每组5个重复,每个重复6头(公母各占1/2)。各组断奶仔猪分别饲喂在基础饲粮中添加0(对照组)、2%、4%、6%和8%酶解蛋白肽的等氮等能饲粮。试验共35 d,其中预试期7 d、正试期28 d。结果表明:1)与对照组相比,饲粮添加6%和8%酶解蛋白肽极显著提高各阶段断奶仔猪平均日采食量和平均日增重(P<0.01),极显著降低第1~14天和第1~28天腹泻率(P<0.01),显著降低第15~28天料重比(P<0.05);饲粮添加6%酶解蛋白肽极显著降低断奶仔猪第15~28天腹泻率(P<0.01),显著降低第1~14天和第1~28天料重比(P<0.05)。2)试验第14天,与对照组相比,饲粮添加2%~6%酶解蛋白肽极显著提高断奶仔猪血清免疫球蛋白G(IgG)含量(P<0.01),饲粮添加2%、4%和8%酶解蛋白肽极显著提高血清免疫球蛋白M(IgM)含量(P<0.01);试验第28天,与对照组相比,饲粮添加2%和4%酶解蛋白肽显著或极显著提高断奶仔猪血清IgG含量(P<0.05或P<0.01),饲粮添加2%~8%酶解蛋白肽显著或极显著提高血清IgM含量(P<0.05或P<0.01)。3)与对照组相比,饲粮添加2%和4%酶解蛋白肽显著提高断奶仔猪肠道菌群Chao1指数(P<0.05)。在门水平上,与对照组相比,饲粮添加6%酶解蛋白肽显著提高断奶仔猪肠道菌群拟杆菌门相对丰度(P<0.05)。在属水平上,与对照组相比,饲粮添加4%和8%酶解蛋白肽极显著提高断奶仔猪肠道菌群乳酸菌属相对丰度(P<0.01),饲粮添加2%~8%酶解蛋白肽显著降低肠道菌群Intestinimonas相对丰度(P<0.05),饲粮添加4%~8%酶解蛋白肽显著降低肠道菌群狭义梭菌属相对丰度(P<0.05);此外,饲粮添加8%酶解蛋白肽极显著提高肠道菌群优杆菌属相对丰度(P<0The purpose of this experiment was to explore the effects of enzymatic protein peptide on growth performance,serum immune indices and intestinal flora of weaned piglets,so as to determine the appropriate supplemental level of enzymatic protein peptide in diet for weaned piglets. A total of 150“Duroc×Landrace×Yorkshine”three-way crossbred weaned piglets at 21 days of age with initial body weight of(7.01±0.17)kg were randomly divided into 5 groups with 5 replicates in each group and 6 piglets(half male and half female)in each replicate. The weaned piglets in each group were fed isonitrogenous and isoenergetic diets supplemented with 0(control group),2%,4%,6% and 8% enzymatic protein peptide,respectively. The experiment lasted for 35 days,including 7 days of pre-experiment and 28 days of formal experiment. The results showed as follows:1)compared with the control group,dietary 6% and 8% enzymatic protein peptide extremely significantly increased the average daily feed intake and average daily gain of weaned piglets in every stage(P <0.01),extremely significantly decreased the diarrhea rate in days 1 to 14 and 1 to 28(P<0.01),and significantly decreased the feed to gain ratio in days 15 to 28(P<0.05). Dietary 6% enzymatic protein peptide significantly extremely decreased the diarrhea rate of weaned piglets in days 15 to 28(P<0.01),and significantly decreased the feed to gain ratio in days 1 to 14 and 1 to 28(P<0.05). 2)On day 14 of the experiment,compared with the control group,dietary 2% to 6% enzymatic protein peptide extremely significantly increased the immunoglobulin G(IgG)content in serum of weaned piglets(P<0.01),and dietary 2%,4% and 8% enzymatic protein peptide extremely significantly increased the immunoglobulin M(IgM)content in serum(P <0.01). On day 28 of the experiment,compared with the control group,dietary 2% and 4% enzymatic protein peptide significantly or extremely significantly increased the serum IgG content(P<0.05 or P<0.01),and dietary 2% to 8% enzymatic protein peptide significantly or e

关 键 词：酶解蛋白肽 断奶仔猪 生长性能 免疫功能 肠道菌群 

分 类 号：S816[农业科学—饲料科学]