黑木耳‘高原云耳 3 号’的选育报告  

A new Auricularia heimuer cultivar‘Gaoyuanyuner 3’

作　　者：姚春馨[1] 田果廷[1] 王晖[1] 姚远 孙跃明 YAO Chunxin;TIAN Guoting;WANG Hui;YAO Yuan;SUN Yueming(Institute of Biotechnology and Germplasmic Resource,Yunnan Academy of Agricultural Science,Kunming 650205,Yunnan,China;Kunming Xurifenghua Agricultural Science and Technology Co.Ltd.,Kunming 652200,Yunnan,China)

机构地区：[1]云南省农业科学院生物技术与种质资源研究所,云南昆明650205 [2]昆明旭日丰华农业科技有限公司,云南昆明652200

出　　处：《菌物学报》2022年第2期318-320,共3页Mycosystema

基　　金：云南省重大科技专项计划(202002AE320003,202102AE090051-2-02)。

摘　　要：‘高原云耳3号’由采自云南保山大平坦山区的一株野生黑木耳,通过驯化栽培、组织分离等多代自然选育获得。子实体大小中等,耳片中间层厚、腹面和背面易分离;呈浅口圆碗状,有光泽,质地柔软,无耳脉。采用小孔栽培,开口10 d左右现芽,出耳温度10–26℃。产量高,抗逆性强,是性状较好的一个中早熟中低温型品种。适宜海拔1000–2000 m的低纬高原地区规模化栽培。The ’Gaoyuanyuner 3’ is a new variety domesticated from the wild Auricularia heimuer collected from Baoshan, Southwest China, through selected-breeding and multi-generation screening. The fresh fruiting bodies are moderate in size, with double-layers easily separable and shallow round bowl shape, thick, shiny and soft, unveined. Adopting small rip single bud cultivation method, the fungus begins fruiting at 10–26 ℃ in 10 days. This new variety is moderately early maturing, tolerant to low temperature, with wide adaptability, high yield, and suitable for cultivation in the low latitude and high altitude area of 1 000–2 000 m.

关 键 词：黑木耳 品种 驯化 低纬高原 

分 类 号：S646.6[农业科学—蔬菜学]