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作 者:林敏 袁德明 李璐瑶 王瑜 俞冬红 邵泱峰 LIN Min;YUAN Deming;LI Luyao;WANG Yu;YU Donghong;SHAO Yangfeng(Lin'an Agriculture and Forestry Technology Extension Center,Hangzhou 311300;Qingliangfeng Lvyuan Vegetable Professional Cooperative;Hangzhou Changxi Commune Agricultural Science and Technology Co.,Ltd.)
机构地区:[1]浙江省杭州市临安区农林技术推广中心,311300 [2]杭州市清凉峰绿源蔬菜专业合作社 [3]杭州昌西公社农业科技有限公司
出 处:《长江蔬菜》2022年第6期47-50,共4页Journal of Changjiang Vegetables
基 金:浙江省蔬菜产业技术团队项目——“山地茄子水肥一体化技术示范”(2021-2023年度)。
摘 要:为筛选出适合浙西北低海拔山地栽培的优质丰产茄子品种,对浙茄10号、杭茄2010、杭茄2011、紫红线茄2020、领秀5个茄子品种开展了对比试验。试验结果表明,紫红线茄2020、领秀成熟果深紫色,杭茄2010、浙茄10号成熟果鲜紫色,而杭茄2011成熟果浅紫色;领秀的株型较大,第1花穗节位低;领秀果实长度和单果质量均为最高,显著高于其他4个品种;领秀果实花青素含量最高,达3.30 mg/g,显著高于其他4个品种;紫红线茄2020果实维生素C含量显著高于杭茄2011;果实产量以领秀最高,紫红线茄2020次之,均显著高于其他3个品种。综上,领秀、紫红线茄2020在该区域具有较好的推广潜力。In order to screen out high quality and yield eggplant cultivars suitable for low altitude mountainous area in northwest Zhejiang,five eggplant cultivars,including Zheqie No.10,Hangqie 2010,Hangqie 2011,Zihongxianqie 2020 and Lingxiu,were compared.The results showed the mature fruit color of Zihongxianqie 2020 and Lingxiu were dark purple,Hangqie 2010 and Zheqie No.10 were bright purple,and Hangqie 2011 were light purple.Lingxiu had higher plant height,and its first inflorescence node was low.The fruit length and single fruit weight of Lingxiu were significantly higher than those of other cultivars.The proanthocyanidins content of Lingxiu fruit was 3.30 mg/g,which was significantly higher than those of other cultivars.The vitamin C content of Zihongxianqie 2020 was significantly higher than that of Hangqie 2011.The yield of Lingxiu was the highest,followed by Zihongxianqie 2020,which were significantly higher than those of other three cultivars.In conclusion,Lingxiu and Zihongxianqie 2020 have good promotion potential in this region.
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