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作 者:刘明坤 阙华勇[1] 张国范[1] 李莉[1] LIU Ming-kun;QUE Hua-yong;ZHANG Guo-fan;LI Li(Institute of Oceanology,Chinese Academy of Sciences,National and Local Joint Engineering Laboratory of Ecological Mariculture,Qingdao 266071,China)
机构地区:[1]中国科学院海洋研究所海洋生态养殖技术国家地方联合工程实验室,山东青岛266071
出 处:《海洋科学》2022年第3期135-144,共10页Marine Sciences
基 金:国家现代农业产业技术体系资助项目(CARS-49)。
摘 要:为全面系统地了解中国紫贻贝(Mytilus galloprovincialis)养殖产业情况,作者从养殖产量、养殖面积、进出口贸易、养殖生产等方面概述了紫贻贝产业现状,对中国紫贻贝养殖业的种质资源、苗种生产方式、养殖生产流程、养殖方式等进行了综述,并针对紫贻贝养殖中存在的问题,从种质资源、养殖模式、设施设备、食品安全控制、精深加工等方面提出了发展对策,以期为后续紫贻贝相关研究提供参考和借鉴。This paper summarizes the farming yield, culture area, international trade, and aquaculture of Mediterranean mussel(Mytilus galloprovincialis) in the world overall and specifically in China, including the germplasm resources, seed production, culture cycle, and culture method. In addition, based on the obstacles posed by the Mediterranean mussel culture, totally five measures were proposed from the aspects of seed production, culture model, aquaculture facility, product safety, and deep processing. This review has been conducted with the objective to establish a scientific rationale for the subsequent Mediterranean mussel research.
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