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作 者:李永峰 邵丹[1] 童海兵[1] LI Yongfeng;SHAO Dan;TONG Haibing(Jiangsu Institute of Poultry Science,Yangzhou,Jiangsu 225125)
出 处:《中国家禽》2022年第4期101-107,共7页China Poultry
基 金:江苏现代农业产业技术体系建设专项资金(JATS[2021]397);现代农业产业技术体系建设专项资金(CARS-40-S23)。
摘 要:脂肪肝综合征是蛋鸡生产中一种常见的营养代谢性疾病,由长期的脂肪代谢障碍引起。主要由遗传、营养、管理、应激等诸多因素共同作用所致,发病原因较多,形成机制较为复杂,给其病因的研究及防治工作带来很大的困难。文章对蛋鸡脂肪肝综合征表现特征、发病原因、影响因素和防治措施进行了阐述,为蛋鸡脂肪肝的预防和治疗提供参考。Fatty liver syndrome is a common nutritional metabolic disease in laying hens, which is caused by long-term fat metabolism disorder. There are many causes of the disease and its formation mechanisms are complex. It is a result of a multitude of factors such as genetics, nutrition, management and stress, which brings great difficulties to the research and prevention of its etiology. This paper expounded the manifestations, causes, influence factors and preventive measures of layer fatty liver syndrome, which would help to improve our understanding of the occurrence and prevention of the disease.
分 类 号:S852.65[农业科学—基础兽医学]
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