松乳菇人工栽培技术研究  

Study on artificial cultivation of Lactarius deliciosus

作　　者：向健伟 徐晓莹 周志 黄建国[3] 马琼 XIANG Jian-wei;XU Xiao-ying;ZHOU Zhi;HUANG Jian-guo;MA Qiong(Key Laboratory of Biologic Resources Protection and Utilization of Hubei Province,Hubei Minzu University,Enshi 445000,Hubei,China;College of Biological Science and Technology,Hubei Minzu University,Enshi 445000,Hubei,China;College of Resources and Environment,Southwest University,Chongqing 400715,China)

机构地区：[1]湖北民族大学生物资源保护与利用湖北省重点实验室,湖北恩施445000 [2]湖北民族大学生物科学与技术学院,湖北恩施445000 [3]西南大学资源环境学院,重庆400715

出　　处：《湖北农业科学》2022年第11期112-115,共4页Hubei Agricultural Sciences

基　　金：2019年恩施州科技项目(D20190025);湖北民族大学高水平科研成果校内培育项目(PY20020);湖北民族大学大学生科研训练项目(X201910517231)。

摘　　要：松乳菇(Lactarius deliciosus)是一类乳菇属外生菌根性食用菌,能够与松树形成外生菌根。由于松乳菇独特的共生生长方式,离体人工栽培松乳菇具有一定的难度。本文从松乳菇的生态需求、营养成分及生理活性、菌丝体培养条件、松乳菇的人工栽培现状及栽培难点等方面进行了研究,以期为松乳菇的离体人工栽培提供新思路。Lactarius deliciosus is a kind of ectomycorrhiza edible fungus,which can form ectomycorrhiza with pine. It is difficult to cultivate Lactarius deliciosus in vitro due to the special symbiotic association of Lactarius deliciosus. So some studies were conducted including the ecological requirements,nutritional components,physiological activities,mycelia culture conditions,status and difficulties in artificial cultivation of Lactarius deliciosus,in order to shade a new light for in vitro artificial cultivation of Lactarius deliciosus.

关 键 词：松乳菇(Lactarius deliciosus) 菌丝体培养 离体栽培 

分 类 号：S646.9[农业科学—蔬菜学]