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作 者:刘志虎 薛宝贵 李晓娟[1] 王开虎 杨怀峰 李宽莹[3] LIU Zhi-hu;XUE Bao-gui;LI Xiao-juan;WANG Kai-hu;YANG Huai-feng;LI Kuan-ying(Jiuquan forest and fruit service center,Jiuquan 735000,China;Jiayuguan Wenshu Town Agricultural Service Center,Jiayuguan 735104,China;Gansu Academy of Agricultural Sciences Institute of Forestry,Fruit and Flowers,Lanzhou 730070,China)
机构地区:[1]酒泉市林果服务中心,甘肃酒泉735000 [2]嘉峪关市文殊镇农业服务中心,甘肃嘉峪关735104 [3]甘肃省农业科学院林果花卉研究所,甘肃兰州730070
出 处:《特产研究》2022年第4期105-109,共5页Special Wild Economic Animal and Plant Research
基 金:甘肃省科技厅科技项目(项目编号:21CX6NA120)。
摘 要:本研究以甘肃省河西走廊日光温室“南果北栽”的主要树种火龙果为试材,依据火龙果CAM光合作用途径,通过分析火龙果特性、气候条件和日光温室环境参数等对日光温室火龙果栽培进行了温度、光照及水分等多个单因素环境调控试验,结果表明,以火龙果生长所需水分、温度控制花的生长,以光照控制果的生长来制定全年的各项栽培技术、管理目标是比较科学的,通过解决以上问题,对日光温室火龙果整个管理水平和生产效益的提高具有现实指导意义。Absrtact: In this study, pitaya, the main tree species in the solar greenhouse of Hexi Corridor of Gansu Province, is used as the test material.According to the CAM photosynthesis pathway of pitaya, the characteristics, climatic conditions and environmental parameters of the solar greenhouse are analyzed for the characteristics of pitaya in the solar greenhouse. Fruit cultivation has carried out a number of single-factor environmental regulation experiments such as temperature regulation, light regulation and water regulation. The cultivation technology and management objectives of this item are relatively scientific. By solving the above problems, it has practical guiding significance for the improvement of the overall management level and production efficiency of dragon fruit in the solar greenhouse.
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