甘蔗糖蜜酒精废液的回收利用研究进展  

Research progress on recovery of sugarcane molasses alcohol wastewater

作　　者：李俊生[1] 徐嘉伦 马娜 谭冲 夏至[1] 左金龙[1] LI Jun-sheng;XU Jia-lun;MA Na;TAN Chong;XIA Zhi;ZUO Jin-long(School of Food Engineering,Harbin University of Commerce,Harbin 150000,China)

机构地区：[1]哈尔滨商业大学食品工程学院,黑龙江哈尔滨150000

出　　处：《现代化工》2022年第7期79-83,共5页Modern Chemical Industry

摘　　要：通过回收利用甘蔗糖蜜酒精废液的活性成分和生物转化甘蔗糖蜜酒精废液2个研究方向,综述了近年来甘蔗糖蜜酒精废液处理的相关研究报道,并提出未来研究重点以促进甘蔗糖蜜酒精废液的大规模工业化利用。This paper reviews the related research reports about treating with sugarcane molasses alcohol wastewater in recent years from two perspectives of recovering active components and the bioconversion of sugarcane molasses alcohol wastewater, and proposes the focus for research in the future to promote large-scale industrial reutilization of sugarcane molasses alcohol wastewater.

关 键 词：甘蔗糖蜜酒精废液 回收利用 活性成分 生物转化 

分 类 号：X797[环境科学与工程—环境工程] TQ443[化学工程—化学肥料工业]