生猪传染病预防与防治  

Prevention and Control of Infectious Diseases in Pigs

作　　者：刘忠 LIU Zhong(Agricultural Technology Integrated Service Center,Qilin Miao Township,Xingwen County,Yibin City,Yibin Sichuan 644000,China)

机构地区：[1]四川省宜宾市兴文县麒麟苗族乡农业技术综合服务中心,四川宜宾644000

出　　处：《畜牧兽医科学（电子版）》2022年第3期51-53,共3页Graziery Veterinary Sciences：Electronic Version

摘　　要：在养殖行业进入全新发展阶段后,生猪养殖向规范化与产业化方向发展。生猪养殖中需重点关注传染病防控工作,了解传染病传播路径,分析传染病病理,制定合理的防治措施,确保生猪养殖经济效益。由于养殖过程缺乏规范性管理方案,增加了传染病出现的概率,在传染病出现后,不仅增加生猪的死亡率,还直接影响养殖户的经济收益。生猪养殖技术快速发展,传染病预防和治理工作逐渐得到重视,传染病预防和治理是生猪养殖过程中的关键节点,该文主要针对口蹄疫、猪瘟及流行性感冒等传染病进行深入研究,综合生猪养殖发展现状,提出可行的完善意见。To analyze the pathology of infectious diseases,to formulate reasonable control measures,to ensure the economic benefits of pig breeding.Due to the lack of standardized management program,the occurrence of infectious diseases increases the probability,after the emergence of infectious diseases,not only increase the mortality of pigs,but also directly affect the economic benefits of farmers.With the rapid development of pig breeding technology,the prevention and control of infectious diseases have been paid more and more attention.The prevention and control of infectious diseases are the key points in the process of pig breeding,this paper mainly focused on the research of foot-and-mouth disease,classical swine fever and influenza swine fever.

关 键 词：生猪养殖 传染病预防 传染病治疗 

分 类 号：S858.23[农业科学—临床兽医学]