遮荫条件下栽培模式对草莓品质和产量的影响  

Effects of Cultivation Mode on Quality and Yield of Strawberry under Shadow Condition

作　　者：雷延玲 LEI Yan-ling(Gucheng Station of Gansu Qilianshan National Nature Reserve Management and Protection Center,Tianzhu Gansu 733211,China)

机构地区：[1]甘肃祁连山国家级自然保护区管护中心古城自然保护站,甘肃天祝733211

出　　处：《北方果树》2022年第5期14-17,共4页Northern Fruits

摘　　要：在葡萄行间遮荫条件下,为了提高间作物草莓的品质和产量,分别采用盆栽、袋栽和槽栽模式栽植草莓,研究不同栽培模式对草莓植株生长、果实品质和产量的影响。结果表明,袋栽的植株生长量、果实品质和产量最高,其全株生物量、单叶面积、百叶鲜重、单粒重、商品果率、着色率、可溶性固形物含量、维生素C含量和小区产量分别为18.54 g、2.62 cm^(2)、62.08 g、35.82 g、88.36%、92.40%、13.18%、28.01mg/100 g和10.97 kg/16 m^(2),依次较对照提高31.77%、30.35%、30.61%、16.53%、12.53%、15.26%、2.98%、10.27%和34.93%,可滴定酸含量为0.51%,较对照降低0.11%。In order to increase quality and yield of crop strawberry under shadow condition between the grapes,the basins, bags, grooves were used to plant strawberry,the effects of different cultivation mode on plant growth,fruit quality and yield were studied. The result showed that the plant growth, fruit quality and yield of strawberry planted in bag were the highest in all cultivation modes,whose complete stool dry weight,single leaf area,leaves fresh heavy,single fruit weight,commodity fruit rate,coloring rate,soluble solid content,VC content and equivalent yield were 18.54 g,2.62 cm^(2),62.08 g,35.82 g,88.36%,92.40%,13.18%,28.01mg/100 g and10.97 kg/16 m^(2), increased 31.77%,30.35%,30.61%,16.53%,12.53%,15.26%,2.98%,10.27% and 34.93%than CK,the titration acid content was 0.51%, decreased 0.11% than CK.

关 键 词：遮荫条件 草莓 栽培模式 品质 产量 

分 类 号：S668.4[农业科学—果树学]