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作 者:林强[1,2] 蔡秋华 崔丽丽[1,2] 姜照伟 蒋家焕 吴方喜[1,2] 罗曦 肖晏嘉[1,2] 谢华安 张建福[1,2] LIN Qiang;CAI Qiuhua;CUI Lili;JIANG Zhaowei;JIANG Jiahuan;WU Fangxi;LUO Xi;XIAO Yanjia;XIE Huaan;ZHANG Jianfu(Rice Research Institute,Fujian Academy of Agricultural Sciences,Fuzhou 350019,China;State Key Laboratory of Ecological Pest Control for Fujian and Taiwan Crops/Key Laboratory of Germplasm Innovation and Molecular Breeding of Hybrid Rice for South China,Ministry of Agriculture and Rural Affairs/Fuzhou Branch,National Rice Improvement Center/Incubator of National Key Laboratory of Germplasm Innovation and Molecular Breeding Between Fujian and Ministry of Sciences&Technology/Base of South-China,National Key Laboratory of Hybrid Rice/Fujian Engineering Laboratory of Crop Molecular Breeding/Fujian Key Laboratory of Rice Molecular Breeding/National Engineering Laboratory of Rice,Fuzhou 350003,China)
机构地区:[1]福建省农业科学院水稻研究所,福州350019 [2]闽台作物有害生物生态防控国家重点实验室/农业农村部华南杂交水稻种质创新与分子育种重点实验室/国家水稻改良中心福州分中心/福建省作物种质创新与分子育种省部共建国家重点实验室培育基地/杂交水稻国家重点实验室华南研究基地/福建省作物分子育种工程实验室/福建省水稻分子育种重点实验室/水稻国家工程实验室,福州350003
出 处:《中国稻米》2022年第5期1-6,共6页China Rice
基 金:国家水稻产业技术体系项目(CARS-01-20);福建省人民政府-中国农业科学院农业高质量发展超越“5511”协同创新工程项目(XTCXGC2021001);福建省科技重大专项(2020NZ08016)。
摘 要:再生稻作为一种高效简约、高产经济的栽培模式,已在南方主要稻区形成较大规模。我国再生稻发展潜力大,生产方式正向机械化、轻简化、标准化和集约化过渡,而生产应用品种由高节位再生型向低节位再生型转变。本文综述了水稻再生力特性遗传、评价指标构建和强再生力水稻品种选育等方面的研究进展,同时提出再生稻品种选育的设想与展望。As a high-efficiency,simple,high-yield and economical cultivation mode,ratooning rice has been widely promoted in the main rice areas in the southern China.China has great potential for the development of ratooning rice.The production mode is transforming to mechanization,simplification,standardization and intensification,while the production variety of ratoon rice is changing from high node ratooning type to low node ratooning type.In this paper,the research progress in the heredity of ratooning ability,the construction of evaluation indexes and the breeding of strong regeneration ability rice varieties were reviewed,and the ideas and prospects for the breeding of ratooning rice varieties were put forward.
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