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作 者:金晓雯[1] 张正政 唐浣尘 Jin Xiaowen;Zhang Zhengzheng;Tang Huanchen(College of Nanjing Forestry University,Nanjing,210037 China)
机构地区:[1]南京林业大学,江苏南京210037
出 处:《农业科技管理》2022年第5期26-32,57,共8页Management of Agricultural Science and Technology
基 金:国家社科基金艺术学项目(2019BH04738)。
摘 要:为了研究农业旅游在县域的发展,基于南京市六合区482户家庭农场的空间数据,根据农业旅游从业状态划分为已经从事农业旅游、未从事农业旅游、正在筹备农业旅游三类,采用最近邻指数、核密度估计和地理探测器等GIS空间数据分析方法,探讨六合区三类家庭农场空间的分布特征以及影响其空间分布的驱动因素、因子交互作用。主要结论:历史文化资源、自然山水资源、城镇居民人均可支配收入是影响六合区已经从事农业旅游家庭农场空间分布的主要因素,也是判断六合区家庭农场是否具备从事农业旅游机会的主要依据。交通通达和特色产业资源因素与其他因素产生交互时效果最为显著。基于以上结论提出以下对策建议:区级农业农村局牵头设立“区级农业旅游资源评价体系”来帮助家庭农场决策;构建区域内特色片区的交通网络;相关管理部门借助高校形成一份科学的农旅管理工作指南,进行系统性和有针对性的政策扶持。In order to study the development of agricultural tourism in the county, and based on 482 family farms of Liuhe District, spatial data of Nanjing City was divided into three categories according to the state of agricultural tourism industry, i. e. has been engaged in agricultural tourism, not engaged in agricultural tourism, prepare for agricultural tourism. Using the neighboring index, kernel density estimation and GIS spatial data analysis methods, such as geographical detector, the spatial distribution characteristics of three types of family farms in Liuhe District and the driving factors and factor interactions affecting their spatial distribution were explored. Main conclusions:Historical and cultural resources, natural landscape resources, and per capita disposable income of urban residents were the main influencing factors of the spatial distribution of family farms engaged in agricultural tourism in Liuhe District. These were also the main basis for judging whether family farms in Liuhe District have the opportunity to engage in agricultural tourism. The interaction effect of traffic accessibility and characteristic industry resources with other factors was the most significant. Based on the above conclusions, the following countermeasures and suggestions were put forward, i.e., the district-level Agricultural and Rural Bureau should take the lead in establishing the "district-level agricultural tourism resource evaluation system" to help family farms make decisions, improving the transportation network of the characteristic area in the region. With the help of scientific research in colleges and universities, relevant administrative departments have formed a scientific guide for the management of agricultural tourism and carried out systematic and targeted policy support.
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