Small Dough, Big Value: China's Baking Business Landscape  

作　　者：Li Bowen 

机构地区：[1]不详

出　　处：《城市漫步（上海版、英文）》2022年第7期28-31,共4页

摘　　要：The pandemic has disrupted our plans for,well,almost everything,and for many,it has even led to a change of profession,For Heimi(who requested we refer to her by her business pseudonym),a scriptwriter with nearly a decade of professional experience,COVID-19 brought about a new relationship...with bread.

关 键 词：relationship. SMALL BREAD 

分 类 号：TS2[轻工技术与工程—食品科学与工程]