“吉杂19”黄瓜春茬高效栽培技术  

High Efficiency Cultivation Techniques of Spring Cucumber‘Jiza No.19’

作　　者：谭克[1] 姜奇峰[1] 王宇微 蔺骁萱 张倩[1] 王越 TAN Ke;JIANG Qifeng;WANG Yuwei;LIN Xiaoxuan;ZHANG Qian;WANG Yue(Jilin Institute of Vegetables and Flowers,Changchun,Jilin 130033)

机构地区：[1]吉林省蔬菜花卉科学研究院,吉林长春130033

出　　处：《北方园艺》2022年第18期150-152,共3页Northern Horticulture

基　　金：国家大宗蔬菜产业技术体系长春综合试验站资助项目(CARS-23-G-04)。

摘　　要：“吉杂19”是吉林省蔬菜花卉科学研究院2021年选育的华南型黄瓜新品种,其具有优质、高产、抗病等特点,适宜吉林省或相似气候条件地区保护地栽培。该研究从育苗、苗期管理、田间管理、病虫害防治等方面阐述了“吉杂19”黄瓜的春茬栽培技术要点,为该品种的规范化栽培及大面积推广应用提供了技术支撑。‘Jiza No.19’is a new huanan cucumber variety bred by Jilin Institute of Vegetables and Flowers,in 2021.It has the characteristics of high quality,high yield and disease resistance,and it is suitable for protected cultivation in Jilin Province or areas with similar climatic conditions.The technology expounds the key points of spring stubble cultivation technology of‘Jiza No.19’cucumber from the aspects of seedling raising,seedling management,field management,pest control and so on,and provides technical support for the standardized cultivation and large-scale popularization and application of this variety.

关 键 词：黄瓜 春茬 栽培 

分 类 号：S642.203.3[农业科学—蔬菜学]