卵黄抗体在水产疾病防治中的研究应用进展  

Research Progress on Immunoglobulin of Yolk in the Prevention and Treatment of Aquatic Diseases

作　　者：范贤平 蒋葛[2] 乔毅 沈辉[2] 徐军田[1] FAN Xian-ping;JIANG Ge;QIAO Yi(College of Marine Life and Fisheries,Jiangsu Ocean University,Lianyungang,Jiangsu 222000;Jiangsu Marine Fisheries Research Institute,Nantong,Jiangsu 226007)

机构地区：[1]江苏海洋大学海洋生命与水产学院,江苏连云港222000 [2]江苏省海洋水产研究所,江苏南通226007

出　　处：《安徽农业科学》2022年第20期5-8,17,共5页Journal of Anhui Agricultural Sciences

基　　金：国家农业长期性基础性重大疫病监测项目(NAES-AH-011);江苏省农业专项(2021-SJ-067-02);南通市科技创新项目(MS12020059);中国盐城渔业高质量发展研究课题(YCSCYJ2021005);南通市科技计划项目(JC2021089)。

摘　　要：卵黄抗体(IgY)是禽类受特异性抗原刺激后在卵黄中形成多克隆抗体,具有较强大的免疫功能。近年来,在水产动物病害防控研究方面引起了广泛关注。阐述了IgY的结构、优势、作用机理等内容,对IgY在水产动物细菌性、病毒性疾病防治中的应用进行了综述,对其研究应用做出了展望。Immunoglobulin of yolk(IgY),a polyclonal antibody,has a strong immune function formed in egg yolk after stimulated by specific antigen,which has attracted wide attention in the prevention and control of aquatic animal diseases in recent years.The paper expounds the structure,advantages and mechanism of action of IgY,and reviews the application of IgY in the prevention and treatment of bacterial and viral diseases in aquatic animals,making a prospect for its research and application.

关 键 词：IGY 被动免疫 病害防控 

分 类 号：S94[农业科学—水产养殖]