水稻细菌性基腐病研究进展  

Research Progress on Rice Bacterial Foot Rot

作　　者：魏毓琦 李涛 张志洁[1,2] WEI Yuqi;LI Tao;ZHANG Zhijie(College of Plant Protection,Yunnan Agricultural University,Kunming Yunnan 650000;Key Laboratory of Agriculture biodiversity and Pest Management,Ministry of Education,Kunming Yunnan 650000)

机构地区：[1]云南农业大学植物保护学院,云南昆明650000 [2]农业生物多样性与病虫害控制教育部重点实验室,云南昆明650000

出　　处：《现代农业科技》2022年第21期126-129,共4页Modern Agricultural Science and Technology

基　　金：云南省教育厅研究生科研基金项目(2020Y147)。

摘　　要：水稻细菌性基腐病是一种危害我国长江以南多个稻区的细菌性病害,发病严重时可导致水稻绝产失收。该病害在我国江苏、云南等部分地区发生危害,对当地水稻高产、稳产造成严重威胁。本文根据已有报道,结合最新研究进展,从病原菌特征、发病症状、发病因素以及防治方法等方面对水稻细菌性基腐病进行了简要综述,提出了展望,以期为生产上识别与防治该病害提供相应参考。Rice bacterial foot rot is a kind of bacterial disease that endangers many rice areas in the south of the Yangtze River in China.It can lead to yield reduction or even total losses under favorable conditions.This disease occurs in some areas such as Jiangsu and Yunnan,which bring a serious threat to high and stable rice production.Based on the existing reports and the latest research progress,this paper briefly reviewed the characteristics of pathogenic bacteria,symptoms,pathogenic factors and control methods of rice bacterial foot rot,and put forward prospects,in order to provide reference for the identification and control of rice bacterial foot rot in production.

关 键 词：水稻细菌性基腐病 发病因素 病害循环 防治方法 研究进展 

分 类 号：S436.111.4[农业科学—农业昆虫与害虫防治]