苎麻叶生物活性成分及其应用研究进展  

Research Progress on Bioactive Components of Ramie Leaves and Their Applications

作　　者：李慧洁 白易灵 汪芳 刘召娜 LI Huijie;BAI Yiling;WANG Fang;LIU Zhaona(Xi’an Peihua University,Xi’an 710125,China)

机构地区：[1]西安培华学院,陕西西安710125

出　　处：《生物化工》2022年第5期180-182,189,共4页Biological Chemical Engineering

基　　金：陕西省自然科学基金(2021JQ-863);西安培华学院大创项目(PHDC2021076)。

摘　　要：苎麻为荨麻科植物,是中国重要的纤维作物之一。苎麻叶产量丰富,具有非常高的应用价值,如苎麻叶蛋白质含量较高,是营养丰富的饲料;含有许多生物活性化学成分,具有重要的药用功能和医疗保健开发价值。因此,苎麻叶在畜牧产业以及中医学领域中的作用受到越来越多的关注,本文就苎麻叶的化学成分及其对应的药理作用进行综述,并对其应用进行探讨。Ramie is one of the important fiber crops in China. Ramie leaves are rich in yield and have very high application value. For example, ramie leaves have high protein content and are nutrient-rich feeds;in addition, ramie leaves also contain many biologically active chemical components, which have important medicinal functions and medical care development value. Therefore, the role of ramie leaves in animal husbandry and traditional Chinese medicine has received more and more attention. This article reviews the active chemical constituents of ramie leaves and their corresponding pharmacological effects, and discuss their applications.

关 键 词：苎麻叶 化学成分 药理作用 应用 

分 类 号：Q946.8[生物学—植物学] S563.1[农业科学—作物学]