中国蔬菜栽培科技60年回顾与展望  

Vegetable Cultivation Technology in China:A Sixty-year Review and Prospect

作　　者：周杰[1] 师恺 夏晓剑[1] 周艳虹[1] 喻景权[1] ZHOU Jie;SHI Kai;XIA Xiaojian;ZHOU Yanhong;YU Jingquan(College of Agriculture&Biotechnology,Zhejiang University,Hangzhou 310058,China)

机构地区：[1]浙江大学农业与生物技术学院,杭州310058

出　　处：《园艺学报》2022年第10期2131-2142,共12页Acta Horticulturae Sinica

基　　金：中国工程院战略研究与咨询项目(2022-XY-61);农业农村部现代农业产业技术体系岗位科学家项目(CARS-23-B01);国家自然科学基金项目(32020103013)。

摘　　要：就60年来中国蔬菜栽培相关科技发展和产业应用情况,从蔬菜设施栽培与环境调控技术、无土栽培与植物工厂技术、育苗与嫁接技术、蔬菜生长发育与抗逆调控技术、土壤保育与资源高效利用技术、有害生物和连作障碍防控技术、蔬菜品质与安全调控技术、蔬菜机械化与智能化生产技术等方面,总结了取得的主要科技成就。并在分析中国蔬菜栽培突出问题的基础上,探讨了今后中国蔬菜栽培产业和科研的发展对策。This article focuses on the development and industrial application of vegetable cultivation technologies in China over the past 60 years.The main scientific and technological achievements made in the past 60 years are summarized in terms of facility vegetable production and environmental control technology,soilless cultivation and plant factory technology,seedling nursing and grafting technology,vegetable growth,development and stress tolerance regulation technology,soil maintenance and resource efficient utilization technology,pest and continuous cropping soil sickness prevention and improvement technology,vegetable quality and safety control technology,vegetable mechanized and intelligent production technology.On the basis of the prominent problems analysis of vegetable cultivation in China,the countermeasures and prospect for the future development of vegetable cultivation industry and scientific research in China are also discussed.

关 键 词：蔬菜 栽培模式 生长发育 抗逆 环境调控 高产优质 提质增效 绿色发展 智能化 研究进展 

分 类 号：S63[农业科学—蔬菜学]