分子标记技术在花椰菜品种鉴定上的应用研究进展  

Research Progress in Applying Molecular Marker Technology to Identify Cauliflower Varieties

作　　者：宋晓玉 甘德芳[1] 杨琳[3] 宋顺华[2] 孟淑春[2] SONG Xiaoyu;GAN Defang;YANG Lin;SONG Shunhua;MENG Shuchun(Horticulture College,Anhui Agricultural University,Hefei 230036,Anhui,China;Institute of Vegetable Research,Beijing Academy of Agriculture and Forestry Sciences,Key Laboratory of Biology and Genetic Improvement of Horticultural Crops(North China),Key Laboratory of Urban Agriculture(North),Ministry of Agriculture and Rural Affairs,Beijing 100097,China;Institute of Vegetables and Flowers,Chinese Academy of Agricultural Sciences,Beijing 100081,China)

机构地区：[1]安徽农业大学园艺学院,安徽合肥230036 [2]北京市农林科学院蔬菜研究所,农业农村部华北地区园艺作物生物学与种质创制重点实验室,农业农村部都市农业(北方)重点实验室,北京100097 [3]中国农业科学院蔬菜花卉研究所,北京100081

出　　处：《中国蔬菜》2022年第12期30-37,共8页China Vegetables

基　　金：北京市农林科学院蔬菜研究所改革与发展项目(KYCX202005-02);北京市农林科学院科技创新能力建设专项(KJCX20200113)。

摘　　要：开展花椰菜品种鉴定可以有效防止同名异物、同物异名等现象产生,同时也是花椰菜种质资源保存以及新品种选育的基础。本文综述了几种主要分子标记技术在花椰菜品种鉴定中的应用与研究进展,并进行了横向对比,以期为花椰菜品种鉴定、遗传亲缘关系研究、良种繁育等提供参考依据。The identification of cauliflower varieties is an effective way to prevent the occurance of phenomena such as homonym and synonym,and also a fundamental work for germplasm resources conservation and new variety breeding of cauliflower.This paper reviewed the application and research progress made in cauliflower variety identification by several main molecular marker technologies.And horizontal comparison was carried out,so as to provide references for cauliflower variety identification,genetic relationship study and fine variety breeding.

关 键 词：花椰菜 品种鉴定 分子标记 SSR 研究进展 

分 类 号：S635.3[农业科学—蔬菜学]