CASS工艺在食品加工厂废水处理中的实际应用——以烤鳗废水处理为例  

Practical Application of CASS Process in Food Processing Plant Wastewater Treatment-Take the Treatment of Roasted Eel Wastewater as an Example

作　　者：何丽宁 胡伟伟 He Lining;Hu Weiwei(Fujian Bion Environmental Engineering Co.,Ltd.,Quanzhou 362000,China)

机构地区：[1]福建碧昂环境工程有限公司,福建泉州362000

出　　处：《皮革制作与环保科技》2022年第23期11-13,共3页Leather Manufacture and Environmental Technology

摘　　要：本文通过对烤鳗生产废水的来源、水质及处理难点进行分析,确定采用“厌氧生物滤池-CASS工艺”来处理烤鳗加工厂的生产废水,项目已投产并稳定运行,主要污染物的去除率均达到90%以上。Through the analysis of the source,water quality and treatment difficulties of wastewater from roasted eel production,this article determines to use“anaerobic biofilter+CASS process”to treat the production wastewater of roasted eel processing plant.The project has been put into operation and operated stably,and the removal of main pollutant has reached more than 90%.

关 键 词：烤鳗废水 厌氧生物滤池 CASS 

分 类 号：TS5[轻工技术与工程—皮革化学与工程]