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作 者:李云飞[1] 何秉青 李炜 徐进[1] 祝宁 刘正雄 李蔚[1] 曾剑波[1] 王铁臣[1] 郭芳 王帅[1] 赵鹤[1] 侯爽 王冰华 LI Yunfei;HE Bingqing;LI Wei;XU Jin;ZHU Ning;LIU Zhengxiong;LI Wei;Zeng Jianbo;WANG Tiechen;GUO Fang;WANG Shuai;ZHAO He;HOU Shuang;Wang Binghua(Beijing Agricultural Technology Extension Station,Beijing 100029,China;Beijing Changping District Agricultural Technology Extension Station,Beijing 102200,China;Tianjin Agricultural University,Tianjin 300384,China;Beijing Changping District Plant Protection and Inspection Station,Beijing 102200,China)
机构地区:[1]北京市农业技术推广站,北京100029 [2]北京市昌平区农业技术推广站,北京102200 [3]天津农学院,天津300384 [4]北京市昌平区植保植检站,北京102200
出 处:《蔬菜》2023年第1期68-71,共4页Vegetables
基 金:北京市果类蔬菜创新团队项目(BAIC01-2021);北京市乡村振兴科技项目(2022)。
摘 要:为筛选出适宜京郊塑料大棚无土栽培的高品质番茄品种,对引进的6个高品质番茄品种的生育期、植株和果实性状、果实口感、商品果产量等指标进行比较分析。结果表明:京采8号、高糖102番茄果实总糖含量分别达到8.23%、6.13%,糖酸比达到8.12、6.93,果实沙甜,口感较好。除去因脐腐果等丧失商品性的果实,京采8号、高糖102折合667 m^(2)商品果产量分别达到1883.4、2307.6 kg,表现突出,适宜在京郊进一步示范种植。In order to screen out the high-quality tomato cultivars suitable for soilless cultivation in plastic greenhouses in suburbs of Beijing,the growth period,plant traits and fruit traits,fruit taste and commercial fruit yield of six imported high-quality tomato cultivars were compared and analyzed.The results showed that the total sugar content of’Jingcai No.8’and’Gaotang 102’fruits reached 8.23%and 6.13%,respectively,and the ratios of sugar and acid reached 8.12 and 6.93,respectively.The fruits were sweet with good taste.Excluding the fruits that lost their commercial value due to navel rotting,the yield of commercial fruits of’Jingcai No.8’and’Gaotang 102’amounted to 1883.4 kg per 667 m~2and 2307.6 kg per 667 m~2,respectively,which showing outstanding performance and suitable for further demonstration planting in the suburbs of Beijing.
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