优良食味水稻新品种盐粳313的选育  

Breeding of a New Rice Variety Yangeng-313 with Better Palatability

作　　者：王彤[1] 李振宇[1] 陈广红[1] 王绍林[1] 于亚辉[1] 阙补超[1] 郑英杰[1] 夏明[1] 王莹[1] 李林蔚[1] WANG Tong;LI Zhen-yu;CHEN Guang-hong;WANG Shao-lin;YU Ya-hui;QUE Bu-chao;ZHENG Ying-jie;XIA Ming;WANG Ying;LI Lin-wei(Liaoning Institute of Saline-Alkali Land Utilization,Panjin Liaoning 124010,China)

机构地区：[1]辽宁省盐碱地利用研究所,辽宁盘锦124010

出　　处：《北方水稻》2022年第6期42-43,共2页North Rice

摘　　要：盐粳313是辽宁省盐碱地利用研究所2008年以日本材料越富为母本、以港源8号/抗盐100的后代中间材料为父本进行有性杂交,后代按系谱法选育而成的常规稻品种。该品种产量高、抗性强、食味优良,2020年通过辽宁省农作物品种审定委员会审定,适宜在辽宁省沈阳以南中晚熟稻区种植。栽培管理应注意培育壮秧、适期早插、合理配方施肥、科学管水及病虫害防治等。Yangeng-313 is a regular rice variety bred by genealogical method in 2008 by the Institute of Saline-Alkali Land Utilization of Liaoning Province,using Yuexu as the female parent and the intermediate of the offspring of Gangyuan-8/Kangyan-100 as the male parent.This variety has high yield,strong resistance and excellent taste.It has been approved by Liaoning Provincial Crop Variety Certification Committee in 2020,and is suitable for planting in middle and late rice areas south of Shenyang,Liaoning Province.The cultivation management should pay attention to the cultivation of strong seedlings,early planting in appropriate period,reasonable formula fertilization,scientific water management and pest control.

关 键 词：水稻新品种 食味 盐粳313 选育 

分 类 号：S511.03[农业科学—作物学]