华安山地低产茶园改造和生态优化技术  

Renewal and Ecological Optimization Techniques of Low-yield Mountainous Tea Orchard in Hua’an County

作　　者：林丽凤 LIN Li-feng(Hua'an County Agrtcultwral Comprehensive Law Enforcement Team,Hua'an,Fujian 363800,China)

机构地区：[1]华安县农业综合执法大队,福建华安363800

出　　处：《东南园艺》2022年第5期373-376,共4页Southeast Horticulture

基　　金：2021年福建省优质农产品标准化示范基地创建补助项目。

摘　　要：根据对华安县山地低产茶园的改造经验,总结出改造优化园相、改良土壤、改造树体、优化茶园生态等主要技术措施,以期对县内其他区域的低产茶园改造和生态优化提供借鉴与指导。Based on experiences of renewal of low-yield mountainous tea orchard in Hua’an County,the paper summarized main technical measures,including renewal and optimization of tea orchard profile,soil improvement,tree body improvement,optimization of ecological environment of tea orchard and others,in order to provide references and guidance of renewal and ecological optimaztion of low-yield tea orchard in other areas of Hua’an County.

关 键 词：华安县 山地低产茶园 改造 生态优化 

分 类 号：S571.1[农业科学—茶叶生产加工]