西林县砂糖橘综合气候适宜性区划研究  

Research on Comprehensive Climatic Suitability Regionalization of Citrus reticulate ‘Shatangju′ in Xilin County

作　　者：杨萱萱 他文波 张玉录 黄上鹂 黄茂景 YANG Xuanxuan;TA Wenbo;ZHANG Yulu;HUANG Shangli;HUANG Maojing(Xilin County Meteorological Bureau,Xilin Guangxi 533500;Xilin County Agricultural and Rural Bureau,Xilin Guangxi 533500)

机构地区：[1]西林县气象局,广西西林533500 [2]西林县农业农村局,广西西林533500

出　　处：《现代农业科技》2023年第2期49-52,60,共5页Modern Agricultural Science and Technology

基　　金：百色市气象局自立气象科研计划项目(百气科2021M03)。

摘　　要：为合理利用气候资源、优化西林县砂糖橘产业布局、提升果实品质,本文选用11个关键气候要素及3个地形因子,运用GIS技术、多元线性回归、AHP法对西林县砂糖橘综合气候适宜性进行区划。结果表明:最适宜及适宜区占全县总面积的53%,次适宜区占34%,不适宜区占13%;最适宜及适宜区果实外观及内在品质优,次适宜及不适宜区开花偏晚且提前进入成熟期,出现果肉酸涩、果皮增厚等现象。In order to utilize climate resources reasonably, optimize industrial layout and improved the fruit quality of Citrus reticulate ′Shatangju′ in Xilin County, this paper selected 11 key climate factors and 3 terrain factors, and used GIS, multiple linear regression and AHP to make up comprehensive climatic suitability regionalization of Citrus reticulate′ Shatangju′ in Xilin County. The results showed that the most suitable area and suitable area accounted for 53% of the total area of Xilin County, the sub-suitable area accounted for 34%, the unsuitable area accounted for 13%;Citrus reticulate ′ Shatangju′ in the most suitable area and suitable area had better fruit appearance and intrinsic quality, and Citrus reticulate ′ Shatangju′ in the sub-suitable area and unsuitable area had a late flowering stage and entered the mature stage ahead of time, resulting in sour pulp and thickened peel, etc.

关 键 词：砂糖橘 适宜性 气候区划 广西西林 

分 类 号：S601.9[农业科学—园艺学] S666.2