猪传染性肠胃炎诊断及防治  

Diagnosis and Prevention of Infectious Gastroenteritis in Pigs

作　　者：朱晓琳 ZHU Xiaolin(Boxing County Animal Husbandry and Veterinary Service Center,Binzhou Shandong 256600,China)

机构地区：[1]山东省博兴县畜牧兽医服务中心,山东滨州256600

出　　处：《畜牧兽医科学（电子版）》2022年第13期81-83,共3页Graziery Veterinary Sciences：Electronic Version

摘　　要：猪传染性胃肠炎临床表现特征有腹泻、脱水、呕吐、失水等,具有较高的病死率,对生猪的生长和发育带来了严重影响,在一定程度上造成了经济效益下降。猪传染性胃肠炎通常是由猪传染性胃肠炎病毒引起的急性、高度接触性传染病,使生猪的自身免疫力降低。产生猪传染性胃肠炎病毒的原因较多,包括饲养方式不合理、养殖环境差、设备简陋等。在生猪养殖过程中,养殖人员应根据长期积累的防治经验,总结猪传染性肠胃炎疾病的发病原因、流行病学、典型症状,明确诊断及治疗措施,有效防控猪传染性肠胃炎疾病,以保障生猪产业的良性发展和绿色发展。The clinical manifestations of transmissible gastroenteritis in pigs are characterized by diarrhea,dehydration,vomiting,dehydration,etc.,which has a high case fatality rate and has a serious impact on the growth and development of pigs,resulting in a decline in economic benefits to a certain extent.Swine transmissible gastroenteritis is usually an acute and highly contagious disease caused by transmissible gastroenteritis virus,which reduces the self immunity of pigs.There are many reasons for the production of transmissible gastroenteritis virus,including unreasonable breeding methods,poor breeding environment,and poor equipment.In the process of pig breeding,the breeding personnel should summarize the causes,epidemiology and typical symptoms of infectious gastroenteritis disease of pigs,define diagnosis and treatment measures,effectively prevent and control infectious gastroenteritis disease of pigs,and ensure the healthy and green development of the pig industry according to the long-term accumulated prevention and control experience.

关 键 词：猪传染性肠胃炎 诊断 防治 

分 类 号：S858.28[农业科学—临床兽医学]