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作 者:贾庆虎 JIA Qinghu(Zhangjiagang Vegetable Technical Guidance Station,Zhangjiagang 215600,China)
机构地区:[1]张家港市蔬菜技术指导站,江苏张家港215600
出 处:《蔬菜》2023年第2期68-71,共4页Vegetables
摘 要:为了解决蔬菜生产夏季伏缺严重及缓解土壤盐渍化问题,利用大拱棚进行越冬松花菜—早春西葫芦—越夏丝瓜1年3茬免耕栽培技术模式研究,应用轮作、高垄、免耕、一膜多用等多项技术,不仅提高了土地利用率,缓解了土壤连作障碍,而且实现了蔬菜周年安全生产,每667m2总产值3.1万~3.5万元,相对于传统早春西葫芦、夏季伏休、秋延迟花菜双季栽培模式,每667 m2可新增经济效益6 000元以上。In order to solve the problems of serious summer vernal shortage in vegetable production and alleviate soil salinization, the one year three crops and no-till cultivation technology mode in large arches of overwintering cauliflower—early spring cucurbita pepo—summer towel gourd was studied, and the application of crop rotation, high ridge, no-till, multipurpose film technologies not only improved land utilization rate, alleviated the soil continuous cropping obstacle, but also realized the annual safe production of vegetables. The total output value of this technology mode was 31 000-35 000 yuan per 667 m~2. Compared to the traditional two-season cultivation mode of early spring cucurbita pepo, summer rest and autumn delayed cauliflower, this mode increased economic benefits by more than 6 000 yuan per 667 m~2.
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