100份黄瓜种质资源商品瓜主要品质性状分析  

Analysis of Main Quality Characters of 100 Cucumber Germplasm Resources

作　　者：李悦[1] 宋晓飞[1] 杨艳红 赵剑宇 朱雪云 崔浩楠 李晓丽[1] 闫立英[1] LI Yue;SONG Xiao-fei;YANG Yan-hong(College of Horticulture Science and Technology,Hebei Normal University of Science and Technology,Qinhuangdao,Hebei 066000)

机构地区：[1]河北科技师范学院园艺科技学院,河北秦皇岛066000 [2]中国农业大学园艺学院,北京100193

出　　处：《安徽农业科学》2023年第2期51-54,59,共5页Journal of Anhui Agricultural Sciences

基　　金：河北省现代农业产业技术体系蔬菜创新团队项目(HBCT-2018030209);果菜类蔬菜现代种业科技创新团队项目河北省黄瓜育种创新团队(21326309D-4);河北省高校园艺作物育种应用技术研发中心(YF201404)。

摘　　要：以国内外搜集的100份黄瓜资源为试材,对商品瓜的单瓜重、瓜长、瓜横径、瓜把长、中心腔横径、瓜心室数、可溶性固形物含量7个品质性状进行主成分和聚类分析,选出特征根累计贡献率为93.9087%的前4个主成分,在主成分分析的基础上,对100份黄瓜种质资源进行聚类分析,将其分为四大类群:第1类为短果型,共38份;第2类为短果优质型,共26份;第3类为长果型,共19份;第四类为多心室型,共17份。该研究为黄瓜优质新品种选育奠定了材料基础。Taking 100 cucumber resources collected at home and abroad as test materials,the principal component and cluster analysis were carried out on the seven quality traits of commercial melon,including single melon weight,melon length,melon transverse diameter,melon handle length,central cavity transverse diameter,melon ventricular number and soluble solid content.The first four principal components with the cumulative contribution rate of characteristic roots of 93.9087%were selected on the basis of principal component analysis,100 cucumber germplasm resources were clustered and divided into four groups:the first group was short fruit type,a total of 38;the second type was short fruit high-quality type,with a total of 26 copies;the third type was long fruit type,a total of 19;the fourth category was multi ventricular type,a total of 17.It laid a material foundation for the breeding of new high-quality cucumber varieties.

关 键 词：黄瓜 种质资源 新品种选育 主成分 聚类分析 

分 类 号：S642.2[农业科学—蔬菜学]