黑龙江省绿色大豆生产管理体系构建的影响因素分析  

Analysis on the Factors Influencing the Construction of Green Soybean Production Management System in Heilongjiang Province

作　　者：高艳[1] 蒋春铭 GAO Yan;JIANG Chun-ming(College of Economics&Management,Heilongjiang Ba Yi Agricultural University,Daqing,Heilongjiang 163319)

机构地区：[1]黑龙江八一农垦大学经济管理学院,黑龙江大庆163319

出　　处：《安徽农业科学》2023年第1期261-264,267,共5页Journal of Anhui Agricultural Sciences

基　　金：九三大豆产业创新研究院企校对接项目“九三分公司绿色优质大豆生产管理体系建设”。

摘　　要：随着市场经济的不断发展,经济全球化的进程不断推进,人们对高品质食品消费需求量也不断增长,对绿色农产品生产越来越重视。其中,绿色大豆是绿色食品选购的重点,社会对绿色大豆的需求不断增加,绿色大豆的经济价值也不断提高。黑龙江省是我国绿色大豆的主产区,保证绿色大豆生产规范和优质十分关键。因此,对黑龙江省绿色大豆主要种植地区进行实地调查,了解生产管理体系建设现状和影响因素,再利用二元Logistic模型对影响黑龙江省绿色大豆生产管理体系的主要因素进行分析,最后给出黑龙江省绿色大豆生产管理体系构建的建议,探寻一套适合黑龙江省绿色大豆生产的管理体系。In recent years,with the growth of consumption demand,the continuous development of market economy and the continuous advancement of economic globalization,people’s demand for green food is also growing.Green soybean is the focus of green food purchase at present.The social demand for green soybean is increasing,and the economic value of green soybean is also increasing.Heilongjiang Province is the main production area of green soybean.Therefore,the main planting areas of green soybean in Heilongjiang Province were investigated,and the main factors affecting the production and management system of green soybean in Heilongjiang Province were obtained by using binary logistic model.The regression results were analyzed,and finally the suggestions on the construction of the production and management system of green soybean in Heilongjiang Province were given,to explore a set of management system suitable for green soybean production in Heilongjiang Province.

关 键 词：绿色大豆 生产管理体系 影响因素 二元LOGISTIC模型 

分 类 号：S-9[农业科学]