形成过程与体系建构:“醇而肆”审美风貌理论初探  

The Study on “Mellow and Unrestrained”

作　　者：郝永 HAO Yong

机构地区：[1]浙江外国语学院中国语言文化学院,杭州310023

出　　处：《华南师范大学学报（社会科学版）》2023年第1期176-188,208,共14页Journal of South China Normal University：Social Science Edition

基　　金：教育部人文社会科学研究规划基金项目“王阳明诗全集编年校注评”(19YJA751015)。

摘　　要：中国文学“醇而肆”审美风貌理论尚未为学界所注意。“醇而肆”理论体系的形成,可追溯至清初徐元文《王阳明先生全集序》所建构的“浩然之正气”本体论、“养以充之”工夫论和儒家旨归价值论。对徐元文的文章进行探索可以发现,该理论体系经由韩愈创生,苏轼、朱熹发展,徐元文建构而成的清晰脉络。徐元文又得同期魏禧、李光地的理论言说所羽翼。“醇而肆”的价值旨归,在韩愈那里是儒家义理为主以成“醇”、融合《庄》学等百家以为“肆”的理论存在;中间经苏轼“浩然之气”《孟子》学和朱熹“阳德刚明之气”《易》学本原追问,尤其魏禧《中庸》学的“中”发而“逾节”成“醇而肆”的论述,其儒家价值旨归得以确定。通过对“醇而肆”与“中和”的辨析发现,“醇而肆”与“中和”一样,是儒家关于文学审美风貌的基本理论。The“mellow and unrestrained”,aesthetic style theory of Chinese literature has not been noticed by the academiccommunity. The theory system was formed in the ontology of“the righteousness of hao”,the work theory of“nurturing to enrich”andthe Confucianism value theory constructed by XU Yuanwen’s preface to Mr. WANG Yangming’s anthology in the early Qing Dynasty.Based on XU’s theory,we find a development process:created by HAN Yu,developed by SU Shi and ZHU Xi and constructed by XUYuanwen. At the same time,XU Yuanwen was assisted by WEI Xi and LI Guangdi. Through differentiate and analyse with“Hong ErSi”and“Moderate Beauty”,we find“mellow and unrestrained”,the same as“moderate beauty”,is the basic aesthetic style theoryof Confucian literature.

关 键 词：中国文学 徐元文 醇而肆 审美风貌 

分 类 号：I206.2[文学—中国文学]