葡萄抗灰霉病机理研究进展  

Research progress on the grape pathogenic mechanism of Botrytis cinerea

作　　者：殷向静 奚晓军[1] 查倩[1] 和雅妮 蒋爱丽[1] YIN Xiangjing;XI Xiaojun;ZHA Qian;HE Yani;JIANG Aili(Forest and Fruit Tree Research Institute,Shanghai Academy of Agricultural Sciences,Shanghai Key Labs of Protected Horticultural Technology,Shanghai 201403,China)

机构地区：[1]上海市农业科学院林木果树研究所,上海市设施园艺技术重点实验室,上海201403

出　　处：《上海农业学报》2023年第1期139-144,共6页Acta Agriculturae Shanghai

基　　金：国家现代农业产业技术体系(CARS-29);国家自然科学基金青年项目(31801830)。

摘　　要：灰霉病是危害葡萄生产和采后贮藏过程中最主要的真菌病害之一,因其分布较广,对葡萄的产量和品质均有较大影响。通过阐述葡萄灰霉病的发生现状、灰霉菌生物学特征和侵染特性,以及葡萄抗灰霉病机理的研究进展,对防治灰霉病危害提出展望。利用中国野生葡萄品种的灰霉病抗性特征,培育和改良抗病新品种将成为葡萄抗病研究的重要方向。Botrytis cinereais one of the biggest fungal diseases in grape production and postpartum storage.It is widely distributed and has great influence on grape yield and quality. In this paper,the present situation,biological and infection characteristics,the resistance mechanism research progress ofBotrytis cinereaand the solutions toBotrytis cinereaharm are discussed. According to the analysis,it will be an important direction in grape disease resistance research to cultivate and improve new varieties based on the disease resistance characteristics of Chinese wild grape varieties.

关 键 词：葡萄灰霉病 生物学特性 致病机理 研究进展 

分 类 号：S436.631.1[农业科学—农业昆虫与害虫防治]