上海优质食味粳稻产业发展现状与展望  

Development Status and Countermeasures of High Quality Japonica Rice Industry in Shanghai

作　　者：李茂柏 曹黎明[2] 王秋英 刘康[1] 宋忠明 姚丹青[1] 顾芹芹 刘建 楼坚锋[1] LI Maobai;CAO Liming;WANG Qiuying;LIU Kang;SONG Zhongming;YAO Danqing;GU Qinqin;LIU Jian;LOU Jianfeng(Shanghai Agricultural Technology Extension and Service Center,Shanghai 201103,China;Shanghai Academy of Agricultural Sciences,Shanghai 201403,China;People's Government of Yiting Town,Shangyu District,Shaoxing,Zhejiang 312353,China)

机构地区：[1]上海市农业技术推广服务中心,上海201103 [2]上海市农业科学院,上海201403 [3]绍兴市上虞区驿亭镇人民政府,浙江绍兴312353

出　　处：《中国稻米》2023年第2期120-122,共3页China Rice

摘　　要：从2013—2022年上海水稻品种选育、推广情况,并结合上海优质食味粳稻品牌建设、营销模式情况,全面介绍了上海近年优质食味粳稻产业发展的现状,剖析了目前上海优质食味粳稻产业存在的问题,并对未来发展提供了建议。This paper comprehensively introduced the current situation of high-quality japonica rice industry development in Shanghai in recent years(from 2013 to 2022), combined with the construction of high-quality japonica rice brands and marketing models in Shanghai, analyzed the existing industrial problems and proposed suggestions for further development.

关 键 词：优质食味粳稻 发展现状 产业问题 对策建议 上海 

分 类 号：S511.22[农业科学—作物学]