有机葡萄酒的困境,有机还能“有机”吗?  

The Development Dilemma of Organic Wine

作　　者：张恬熙 

机构地区：[1]不详

出　　处：《葡萄酒》2023年第3期64-67,共4页Wine

摘　　要：葡萄酒世界的“自然”潮流风起数十载,直到今天增长势头依然迅猛。有机葡萄酒似乎脱离了一种简单的农业概念,代表着人们对品质及生活方式更高的追求。我们看到越来越多的有机葡萄酒进入中国市场,而本土施行有机种植的产区、酒庄数量也在逐年增长。有机葡萄酒在未来会如何发展?The"natural"trend in the wine world has been around for decades,and its growth momentum is sill rapid today.Organic wine seems to be detached from a simple agricultural concept,representing people's pursuit of higher quality and lifestyle.We are seeing an increasing number of organic wines entering the Chinese market,and the numberoflocal production areas and wineries implementing organic cultivation is also increasing year by year.How willorganic wine develop in the future?

关 键 词：有机葡萄酒 有机种植 增长势头 

分 类 号：F42[经济管理—产业经济]