焦炭性能影响因素的研究  

Study on Influencing Factors of Coke Properties

作　　者：邵美怡 Shao Meiyi(Hebei Judicial Police Officer Vocational College,Handan Hebei 056000)

机构地区：[1]河北司法警官职业学院,河北邯郸056000

出　　处：《山西化工》2023年第5期77-79,84,共4页Shanxi Chemical Industry

摘　　要：本文研究了20多种炼焦煤的性质与焦炭质量(冷热强度)的关系,并对添加了不同比例的焦煤、肥煤和瘦煤的配合煤进行炼焦实验分析,综合配合煤成本因素得到了最佳炼焦煤添加比例。This paper studies the relationship between the properties of more than 20 kinds of coking coal and coke quality(cold and hot strength),and analyzes the coking experiment of blended coal added with different proportions of coking coal,fat coal and lean coal.The optimal coking coal addition proportion is obtained by integrating the cost factors of blended coal.

关 键 词：炼焦煤性质 热强度 冷强度 焦炭质量 

分 类 号：TQ533[化学工程—煤化学工程]