滇南地区红肉猕猴桃促花壮果调控技术及应用效果  

Regulation Techniques for Promoting Flowering and Swelling Fruit of Red-fleshed Kiwifruit in Southern Yunnan and Its Application Effect

作　　者：陈大明[1] 杨永超 王永平 陈德富 李雄 朱江 陈上加 叶开玉[7] CHEN Daming;YANG Yongchao;WANG Yongping;CHEN Defu;LI Xiong;ZHU Jiang;CHEN Shangjia;YE Kaiyu(Tropical Eco-agriculture Research Institute,Yunnan Academy of Agricultural Sciences/Yuanmou Dry-hot Valley Botanical Garden,Yuanmou Yunnan 651300;College of Biological and Agricultural Sciences/Key Laboratory for Research and Utilization of Characteristic Biological Resources in Southern Yunnan,Honghe University,Mengzi Yunnan 661199;Yunnan Yuanpan Fruit Industry Co.,Ltd.,Pingbian Yunnan 661200;Jianshui Liangfeng Agricultural Technology Co.,Ltd.,Jianshui Yunnan 654300;Yunnan Ruishu Agricultural Technology Co.,Ltd.,Xinping Yunnan 653400;Wenshan Haohong Agricultural Development Co.,Ltd.,Xichou Yunnan 663500;Guangxi Institute of Plants,Chinese Academy of Sciences,Guilin Guangxi 514006)

机构地区：[1]云南省农业科学院热区生态农业研究所/元谋干热河谷植物园,云南元谋651300 [2]红河学院生物科学与农学学院/云南省高校滇南特色生物资源研究与利用重点实验室,云南蒙自661199 [3]云南源盘果业有限公司,云南屏边661200 [4]建水县良丰农业科技有限公司,云南建水654300 [5]云南睿树农业科技有限公司,云南新平653400 [6]文山浩弘农业开发有限公司,云南西畴663500 [7]广西壮族自治区中国科学院广西植物研究所,广西桂林514006

出　　处：《现代农业科技》2023年第11期49-52,共4页Modern Agricultural Science and Technology

基　　金：云南省总工会2021年职工创新补助项目“云南猕猴桃促花调控技术创新”;国家自然科学基金项目(32060666)。

摘　　要：滇南地区红肉猕猴桃发展较为迅速。滇南地区有潜力成为我国红肉猕猴桃的优势产区。但其也存在着冷量不足、栽培技术不成体系等问题,导致红肉猕猴桃整体产量不高和品质不稳定。本文总结了滇南地区红肉猕猴桃促花调控技术,包括促花调控技术、壮果技术、修剪、强制休眠技术、解除休眠技术以及防风防雹等方面内容,阐述了该技术体系在实践中应用取得的效果,并提出了注意事项,以期为促进滇南地区猕猴桃产业健康有序发展提供参考。Red-fleshed kiwifruit in southern Yunnan has developed rapidly.Southern Yunnan has the potential to become the dominant producing area of red-fleshed kiwifruit in China.However,there are also some problems such as insufficient cooling capacity and unsystematic cultivation technology,which lead to low overall yield and unstable quality of red-fleshed kiwifruit.This paper summarized the regulation techniques for promoting flowering and swelling fruit of red-fleshed kiwifruit in southern Yunnan,including regulation technique for promoting flowering,swelling fruit technique,pruning,forced dormancy technique,dormancy removing technique,wind and hail prevention and other aspects,expounded the application effect of this technique system in practice,and put forward the points for attention,so as to provide reference for promoting the healthy and orderly development of kiwifruit industry in southern Yunnan.

关 键 词：红肉猕猴桃 促花壮果 调控技术 应用效果 滇南地区 

分 类 号：S663.4[农业科学—果树学]